4 cup Flour
1 cup Salt
1 1/2 cup warm Water

Mix the flour and salt in a large bowl.  Add warm water slowly, using your hands to mix all together.  Wear rubber gloves if you wish, as the salt tends to dry your skin.  Knead on a flour-covered surface for about 10 minutes, until the surface is smooth and elastic.  Wrap the dough tightly or place in a covered container.  Take out only what you will be using.